Copper hydroxide (CAS No.20427-59-2) is a protectant fungicide and bactericide. Deposits must be on the crop before fungal spores begin to germinate.

Copper hydroxide Useage 
Copper hydroxide is used for controlling of Peronosporaceae in vines, hops, and brassicas; Alternaria and Phytophthora in potatoes; Septoria in celery; and Septoria, Leptosphaeria, and Mycosphaerella in cereals, at 2-4 kg/ha or 300-400 g/100 l.

Copper hydroxide Available formulation
Copper hydroxide 77%WP

Copper hydroxide Packaging details 
Customized 1G~25KG for solid formulations.

Copper hydroxide applicable crops
vines, hops, brassicas, potatoes, celery, cereals.